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6801 Hollywood Blvd. 4th Floor Hollywood, Ca. 90028 (323) 871-0200
Hours of Operation Sunday thru Thursday 11:30 am – 10:00 pm
Friday and Saturday 11:30 am – 11:00 pm
Also join us for…
Happy Hour Monday – Friday 5:00 pm – 8:00 pm
Koji’s World FamousKaraoke w/ James of Convicted Karaoke Thursday Night 10:00 pm – 2:00 am and/or Friday & Saturday Nights 11:00 pm – 2:00 am
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Classic Shabu Shabu These traditional selections are accompanied with Koji’s Vegetable and Noodle Variety. Two wonderful Japanese dipping sauces and a bowl of rice.
Kobe Beef Special Lunch - $26.99 Regular - $35.99 Dinner - $43.99 Premium Gold Prime Lunch - $14.99 Regular - $18.99 Dinner - $22.99 Premium Blue Ribbon Lunch - $9.99 Regular - $14.99 Dinner - $18.99 Shabu Shabu Chicken Lunch Dinner Vegetarian Delight Lunch Dinner
Shabu Shabu Combo’s These cominations are accompanied with Koji’s Vegetable and Noodle Variety. Two wonderful Japanese dipping sauces and a bowl of rice.
Around the World - $19.99 Delicate carvings of Premium Blue Ribbon Beef, Chicken Breast, Tiger Shrimp & tender slices of fresh “sushi grade” salmon. Beef Lover’s - $25.99 Delicate carvings of Kobe Beef, Premium Gold Prime & Premium Blue Ribbon Beef. Neptune’s “from the Sea” - $18.99 Tiger Shrimp, tender slices of fresh “sushi grade” salmon & 4 pcs of Koji’s California Roll. Koji’s “You Pick” Trio - $18.99 Delicate carvings of Premium Blue Ribbon Beef and your 2 choice of… Chicken Breast, Tiger Shrimp or fresh “sushi grade” salmon Beef & Tiger Shrimp - $20.99 Delicate carvings of Premium Blue Ribbon Beef & 8 Tiger Shrimp. Beef & Salmon - $5.99 Delicate carvings of Premium Blue Ribbon Beef & fresh “sushi grade” salmon. Beef & Pork Tenderloin - $5.99 Delicate carvings of Premium Blue Ribbon Beef & Center-Cut Pork Tenderloin. Beef & Chicken - $12.99 Delicate carvings of
Premium Blue Ribbon Beef & Chicken Breast. |
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Shabu Shabu Specials These specials are accompanied with Koji’s Vegetable and Noodle Variety. Two wonderful Japanese dipping sauces and a bowl of rice.
Black Tiger Shrimp 8 pieces - $13.99 12 pieces - $17.99 Center-Cut Pork Tenderloin - $13.99 Salmon Tenderloin Lunch - $11.99 Dinner - 15.99
Sukiyaki Sukiyaki is America’s all time favorite Japanese dish. Our chef prepares a layered assortment of Napa Cabbage, green & white onions, mushrooms, tofu, shingiku, glass harusame & udon noodles in a Shabu Shabu pot. At your table, your server pours in our sweet Sukiyaki broth and in just a few minutes you can smell the delicious delight of a classic meal.
Kobe Beef Lunch - $27.99 Dinner - $36.99 Beef Lover’s Lunch - $26.99 Dinner - $26.99 Premium Gold Prime Lunch - $14.99 Dinner - $19.99 Premium Blue Ribbon Lunch - $10.99 Dinner - $15.99 Beef & Pork Tenderloin Lunch - $11.99 Dinner - $16.99 Beef & Chicken Lunch - $9.99 Dinner - $15.99 Chicken Only Lunch - $8.99 Dinner - $12.99
Everyday Specials
Shabu Shabu Beef Salad - $12.99 A refreshing summer salad. Tender spring lettuce mixed with Koji’s own Angus beef cooked just the way you like it.
Wafu Steak - $21.99 14oz. Black Angus steak cooked Japanese style in garlic, ginger, pepper, sake & soy. Served with sautéed Japanese Shishito Peppers and a bowl of steamed rice |
Cut Rolls
California Roll - $4.99 Crab blended with avocado & cucumber. Garnished with sesame seeds Crunchy Shrimp Roll - $7.99 Two Shrimp tempura nestled with avocado, cucumber, Koji’s tangy sauce & masago. Rolled in tempura crumbs and dripped with sweet unagi sauce. Eel & Avocado Roll - $6.99 Broiled fresh water eel, avocado, cucumber, sesame seeds & unagi sweet sauce. Vegetable Roll - $4.99 Green leaf lettuce, kaiware radish sprout, cucumber, gobo root & avocado. Rainbow Roll - $11.99 A Cali roll topped with tuna, yellowtail, salmon, halibut, shrimp, & avocado. Caterpillar Roll - $11.99 Nestled inside this roll is boiled fresh water eel, tamago & sweet unagi sauce. Layered with slices of avocado and decorated with Koji delicacies. Spicy Tuna Roll - $6.99 Fresh tuna seasoned with Japanese sesame oil, red pepper sauce & kaiware radish. Spicy Yellowtail Roll - $7.50 Fresh Hamachi tuna seasoned with Japanese sesame oil, red pepper sauce & kaiware radish. Dynamite Roll - $9.99 8 pcs of Spicy Cali roll, baked with creamy masago and lots of broiled bay scallops. Garnished with tempura crumbs and masago. Kappa Maki Roll - $2.99 Cucumber, rice & nori Philly Roll - $6.99 Smoked salmon, cream cheese & gobo root Salmon Skin Roll - $5.99 Broiled salmon skin, kaiware radish sprout, gobo root & cucumber. Rolled in sesame seeds & topped with bonito flakes. Hawaiian Roll - $9.99 A spicy Cali roll covered with fresh Magro tuna. Alaskan Roll - $9.99 A Cali roll covered with fresh salmon. Shabu Shabu Beef Roll - $7.99 Spicy Cali roll layered on top with seared Black Angus beef and dripped with ponzu sauce. Kobe Beef Roll - $12.99 Spicy Cali roll layered on top with seared Kobe beef and dripped with ponzu sauce. Futomaki Roll - $5.99 A traditional Japanese roll… very colorful and quite tasty. Tekka Maki Tuna Roll - $5.99 Tuna, rice & nori Dragon Roll - $12.99 A Cali roll covered with broiled fresh water eel and avocado. Dripped with sweet unagi sauce.
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Sushi Each order is two (2) pieces.
Yellowtail - Hamachi - $4.25 Salmon - Sake - $3.75 Albacore - Shiro Maguro - $3.75 Tuna - Maguro - $4.25 Halibut - Hirame - $4.00 Shrimp - Ebi - $4.00 Fresh Water Eel - Unagi - $4.00 Smelt Roe - Masago - $3.50 Egg – Tamago - $3.00 Seared Tuna - Tataki - $4.25 Seared Albacore - Shiro Tataki - $4.25 Sweet Tofu & Rice - Inari - $3.50
Sashimi Each order is six (6) pieces.
Yellowtail - Hamachi - $10.99 Salmon - Sake - $9.99 Albacore - Shiro Maguro - $10.99 Tuna - Maguro - $10.99 Halibut - Hirame - $11.99 Seared Tuna - Tataki - $12.99 Seared Albacore - Shiro Tataki - $10.99
Hand Rolls
Tuna - $4.50 Spicy Tuna - $4.50 Spicy Yellowtail - $4.50 Salmon - $4.00 Eel & Avocado - $5.00 Vegetable - $3.50 California - $4.00 Salmon Skin - $4.25 Seared Albacore - $4.50 Seared Tuna Tataki - $4.50 |
Appetizers & Combo’s
Sashimi Sampler - $19.99 Four (4) pieces each of Yellowtail, Tuna, Salmon, & Albacore Sushi Sampler - $14.99 Maguro, Yellowtail, Albacore, Salmon, Tamago, Shrimp, Halibut, & Red Snapper Tataki Salad - $12.99 Seared Tuna in a bed of mixed greens with tataki garlic dressing Flower Trio - $11.99 Four (4) each of Tuna, Salmon & Halibut Tuna Sampler - $10.99 Four (4) each of Tuna, Albacore & Yellowtail Golden Duo - $11.99 Four (4) each of Salmon & Yellowtail Tuna Fino - $12.99 Six (6) thinly sliced pieces of tuna sashimi drizzled with basil virgin olive oil & Japanese citrus. Accented with a dash of chili paste & chives. Hali-Peno - $12.99 Premium halibut sashimi with a touch of cilantro, fresh halipeno & tangy mirin sauce Shan Pen Roll - $6.99 Fresh salmon wrapped in thinly sliced cucumber, kiaware radish & dripped with Japanese citrus. Halibut Nishi - $8.99 Delicate halibut nestled in nori, avocado & tamago. Baked with a dash of trinity & masago, drizzled with sweet miso tabayaki tare. Natsu Roll - $9.99 Fresh yellowtail with kiaware radish & chile radish dripped with Japanese citrus. Seafood Zensai - $8.99 A great appetizer to share… giant clam, scallop, rock shrimp, ErIngi mushrooms, asparagus & onions baked in a cream sauce. Garnished with green & red chips. Sunomono - $2.99 Thinly sliced Cucumber in a vinager & mirin dressing. Edamame Appetizer - $2.99 Miso Soup - $2.99 Steamed Rice - $1.50 |
